Comments on: Sambusa Pastry http://www.mysomalifood.com/appetizers/sambusa-pastry/ Somali food, recipes of Horn of Africa Fri, 03 Feb 2012 16:00:51 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Sara http://www.mysomalifood.com/appetizers/sambusa-pastry/#comment-1806 Sara Mon, 24 Oct 2011 00:16:01 +0000 http://www.mysomalifood.com/?p=731#comment-1806 I try so many sambusa or samosa but the best I ever had at sambusa wraps or sambusawrps.com But the problem they dont tel you the recipe, I love sambusa wraps, I try so many sambusa or samosa but the best I ever had at sambusa wraps or sambusawrps.com But the problem they dont tel you the recipe, I love sambusa wraps,

]]> By: mysomalifood http://www.mysomalifood.com/appetizers/sambusa-pastry/#comment-1711 mysomalifood Mon, 15 Aug 2011 02:34:19 +0000 http://www.mysomalifood.com/?p=731#comment-1711 Salaam Sarah, Many thanks for trying the sambusa recipes, I am excited that they worked out for you. :) Salaam Sarah,
Many thanks for trying the sambusa recipes, I am excited that they worked out for you. :)

]]> By: sarah http://www.mysomalifood.com/appetizers/sambusa-pastry/#comment-1709 sarah Mon, 15 Aug 2011 02:01:35 +0000 http://www.mysomalifood.com/?p=731#comment-1709 Salam Sister Ramadan mubarak I tried you recipe for the wraps and it went very well I was finish making all the wraps in 20 mins. the longest part was puting in the filling and sealing the sambusa then frying then. I tried the potato filing it was yummy even my friends picky non pea loving daughter ate two of the them. thank you for sharing your recipes. sarah Salam Sister
Ramadan mubarak
I tried you recipe for the wraps and it went very well I was finish making all the wraps in 20 mins. the longest part was puting in the filling and sealing the sambusa then frying then. I tried the potato filing it was yummy even my friends picky non pea loving daughter ate two of the them.
thank you for sharing your recipes.
sarah

]]> By: ria http://www.mysomalifood.com/appetizers/sambusa-pastry/#comment-1481 ria Sat, 19 Feb 2011 01:41:14 +0000 http://www.mysomalifood.com/?p=731#comment-1481 use tortilla flour if you don't have time. the most important ting is a yummy filling. use tortilla flour if you don’t have time. the most important ting is a yummy filling.

]]> By: Aisha http://www.mysomalifood.com/appetizers/sambusa-pastry/#comment-1344 Aisha Mon, 09 Aug 2010 14:47:48 +0000 http://www.mysomalifood.com/?p=731#comment-1344 Salam sis, Thank you soooo much for the recipe because Ramadan is only days away and it sure is going to come in handy as Somali Sambusa is a must in every Somali household during Ramadan. Salam sis,

Thank you soooo much for the recipe because Ramadan is only days away and it sure is going to come in handy as Somali Sambusa is a must in every Somali household during Ramadan.

]]> By: Tammy http://www.mysomalifood.com/appetizers/sambusa-pastry/#comment-294 Tammy Tue, 04 Aug 2009 04:23:29 +0000 http://www.mysomalifood.com/?p=731#comment-294 You are correct when you say it is time consumming. But it really is worth it. You are correct when you say it is time consumming. But it really is worth it.

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