This beef stew with green peas and potato is a delicious and makes a quick and simple lunch or dinner dish.
Ingredients:
- 1 lb beef cubes
- 4 cardamom pods
- 2 tablespoon cilantro, chopped
- 2 garlic cloves, minced
- 1 tablespoon ginger
- 1 cup frozen peas
- 4 potatoes, cut into cubes
- 1 large onion, chopped
- 4 tomatoes, chopped
- 1 tablespoon tomato paste
- 1 Maggi beef cube
- 1 teaspoon chili powder
- 2 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1 teaspoon turmeric powder
- 4 tablespoon oil
- Basmati rice, to serve with
Directions:
- In a saucepan cover the beef and the beef cube with water and cook until the beef is tender. if there is still water left keep it for later use.
- Add the oil and fry the beef until brown, add the onions cook until soft, add the spices, garlic, ginger, cardamom and the potato stir and cook for 5 minutes.
- Stir in tomato and the paste cook until tomato is soft add the cilantro.
- Add water about 2 cups and cook until the potato is tender. (if you have some of the stock left from the beef you can use it here)
- Add the peas and cook about 10 minutes.
- Serve with Basmati rice.
Masha’Allah sis
Looks absolutely delicious.
Thanks sis
maasha Allah
its so delicious
Ilove it maasha Allah
u re so nice sis baraka Allah sis
VERY NICE .THE WEBSITE LOOKS AMAZZING AND FINE NEW RECIPES .WELL DONE
Thanks so much my first somali dish & went down a treat. need to have a go at other recipes!
Great Mashaa’Allah! I Tried it and it was delicious!!!
Masha’ Allah it look fantastique I’m makin’ that tonight. Ja sak allah for the recipe.
Asalamu Alaikum sis,
Jazakallahu khairan,,,, I tried some of your recepies and mashallah, they are all very tasty.I made this yesterday and everybody liked it it.I used 1teaspoon of cumin and no turmeric.It was perfect May Allah grant you paradise, for sharing what you love with your brothers and sisters. Amin yaa raab.
JazakAllahu khair, Amelia