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Spaghetti and ground beef sauce

1 Mins read

Spaghetti and ground beef sauce, simple and easy meal to prepare and it is very popular and it has been every family’s favorite, most people eat it at least once a week if not more.

Ingredients:

  • 1 lb cooked spaghetti or angel hair pasta
  • I lb lean ground beef or lamb
  • 1 medium onion, chopped
  • 1 tablespoon tomato paste
  • 2 cloves of garlic
  • 2 tomatoes, chopped or 4-8 oz canned
  • 2 teaspoon ground coriander
  • ¼ cup chopped cilantro
  • Salt and pepper to taste
  • ¼ cup green pepper
  • 2 tablespoon oil

Directions:

  • In a skillet heat the oil on a medium heat, add the onion and sauté until translucent.
  • Add the ground meat stir until it gets brown color, make sure to break up lumps.
  • Now add the tomatoes paste stir in until combined then add the chopped tomatoes, coriander, salt and pepper to taste, let it cook for a while for tomatoes to get soft.
  • Add the green pepper, cilantro, cover and continue to cook for few more minutes. Add a little water or more if you like.
  • Continue to simmer for 20 minutes until the meat is soft.
    Serve with the pasta.
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