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Vanilla Bundt Cake

Servings 12

Ingredients

  • 1 1/2 cup selfraising flour
  • 2 sticks unsalted butter
  • 1 cup sugar
  • 5 eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt

Instructions

  • Preheat oven to 350. Spray a Bundt pan with cooking spray.
  • Beat butter and sugar together in a bowl with a mixer on medium speed until pale and fluffy, 2 to 3 minutes.
  • Add eggs, one at a time, beating well after each addition and scraping down sides of bowl.
  • Add the flour and salt into the mixture and mix until combined .
  • Pour the batter into prepared pan.Bake cake until golden and a wooden skewer inserted comes out clean, about 50 to 60 minutes. Cool completely before turning out.