Snacks

Babaganoush

Middle Eastern eggplant dip, the traditional ingredients are roasted eggplant, tahini, lemon juice and garlic. There is no tahini in…

13 years ago

Easy Baajiya

Easy Baajiya these are black-eye fritters this snack served with green chili sauce, so fragrant so good once you try…

13 years ago

Quraac with nigella and buttermilk

Quick enriched sweet fried bread with nigella seeds and butter milk, its light and airy like a donut. Make it…

13 years ago

Baked Sambusas with Chicken

Baked Sambusas stuffed with chicken, these are triangular pastries made with home made yeast bread a great alternative to fried…

14 years ago

Khamiir with nigella seeds

This a basic fried dough leavened with yeast and flavored with nigella seeds, deep fried until golden puffed up and…

14 years ago

Tuna Sambusa

Tuna Sambusa triangular shaped stuffed pastry,  filled with tuna and vegetable mixture, wrapped with  home made pastry dough deep fried…

14 years ago

Nafaqo

These make perfect for a snack or as an appetizer, made from mushed potato, stuffed with hard boiled eggs, coated…

15 years ago

Sambusa filled with peas and potato

This is a vegetable based sambusa recipe, with peas and potato filling. (more…)

16 years ago

Somali Sambusa

Somali Sambusa is a stuffed triangular pastries that are very popular appetizers served not only during Ramadan, but any on…

17 years ago