Sautéed Mixed Vegetable

sauteed mixed-vegetable

It is best to use fresh mix of vegetable that are in season you can change and add what ever vegetable you like. This will be a healthy side dish to add to your meal.

sauteed mixed-vegetable

Sauteed Mixed Vegetable

2013-07-19 09:53:40

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Ingredients

2 Carrots, shredded
2 potato, shredded
1/2 head cabbage, shredded
1 green squash, shredded
1 yellow squash, shredded
Salt and pepper

Instructions

Heat a large skillet on a high, non stick makes it easier so the vegetable wont stick and to minimize the oil used.
Add the oil, then start with the cabbage and saute few minutes , add the potato, mix for few more minutes. Then Add the carrots and the squash.
Season with salt and pepper.
Cover and cook until the vegetables are tender.
If needed add some water

Mysomalifood https://www.mysomalifood.com/

Khudrad

2013-07-19 10:20:19

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Waxa loo baahanyahay

2 dabacase
2 baradho
jeex kaabash ah
1 kuusada huruuda ah
1 kuusada akhtarka ah
Milix iyo filfil

Habka loosamaynaayo

Khudrada dusha ku qoran jarjar ama ku yar yaree adigoo isticmaalaya (grater) halkan taabo si aad u aragtid.
Maqliga aan ku dhagin cuntada in yar oo saliid ah kushub dabadeed khudrada kolba midkurid si a y u shaaxidaan adigoo kabilaabaya kabshka, baradhada, dabacasaha iyo kuusada.
Yara walaaq oo milix iyo filfil ku dar.
Dabool oo dabka kayar naaqus kari ilaa inta ay khudradu jilcayso

Mysomalifood https://www.mysomalifood.com/

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View Comments

Anisah says:

January 10, 2014 at 8:31 am

Assalaamu 3laykum. I tried this today and my husband and I both loved it. Shukran
- mysomalifood says:
  
  January 23, 2014 at 12:10 pm
  
  Many thanks for taking the time to comment JazzakaAllah
sauteed mixed vegetable says:

February 15, 2016 at 12:34 pm

Tonight I Am going 2 cook This health Food woooooow.