These thin, delicate Malawah Somali crepes are beautifully laced with the warmth of ground cardamom. Lightly sweet and melt-in-your-mouth tender, they are…
Surbiyaan is a popular Somali rice dish and it is every ones favorite. In this recipe I have used chicken paired with…
Coconut Sabaayad, made with shredded coconut makes a good treat to serve as a snack, with cup of tea.
Somali spiced black tea, this hot fragrant cup of tea is enjoyed any time of the day, with sweets or on its…
Chicken Suqaar in less than 30 minutes, so easy to make and can be served with what ever you have,
This is a vegetable based sambusa recipe, with peas and potato filling.
Plain rice doesn’t have to be so plain, this Somali rice recipe it is easy to prepare and most all it is…
Somali tea is usually prepared with spices such as cardamom, cinnamon, ginger, cloves, black pepper etc. there is nothing better than drinking…
